SLY - Potato Bourguignon

A rich and hearty stew, inspired by classic Burgundian dishes.

Tender potatoes, vegetables, and generous pieces of protein simmered in a red wine sauce: a hearty, incredibly comforting, and surprisingly satisfying blend that makes it one of our favorites.

With 790 kcal and 22g of protein, this is the kind of meal that sticks to your ribs and truly hits the spot after a long day.

Ingredients:

Red wine, Potatoes, Carrots, Canola oil, Soy protein, Onion, Brown sugar, Pea protein, Soy sauce, Mushrooms, Garlic, Modified starch, Spices, and Herbs.

Contains: Soy.

May contain: Sulfites.

Instructions:

1. Open pouch at first tear notch and remove oxygen absorber.
2. Add 300 ml of boiling water to the pouch and stir well.
3. Remove air, seal pouch, turn upside down and let stand for 12 minutes.
4. Tear pouch at second tear notch, stir again and enjoy!