Nomad Nutrition - Southwest Breakfast Skillet

Howdy y'all! Get ready to sizzle and spice up your morning with the debut of Nomad Nutrition's newest culinary masterpiece: the Southwest Breakfast Skillet. This extraordinary dehydrated meal features a harmonious blend of vegan sausages, vegan eggs, hash browns and red peppers. This Southwest vegan version is carefully crafted to deliver a satisfying breakfast experience wherever adventure takes you. YEEHAW!  

Features:

High protein, all natural ingredients
No added preservatives
Cooks in 15 minutes!
Made Exclusively with REVdry™ technology
(not freeze-dried)

INGREDIENTS: Potatoes, Onions, Tofu (non-GMO), Plant-based sausage blend (pea protein isolate, oat flour, brown rice protein, Refined Coconut oil, (cooked kidney beans, cooked yellow split peas), Natural flavours (containing yeast extracts, salt, spice extracts), Maple Syrup, Methylcellulose, Pea protein isolate, Potato starch, Dried yeast, Black pepper, Apple cider vinegar, Sea salt, Beet powder), Bell Pepper, Egg Seasoning (Exotic salt blend, Nutritional yeast, Turmeric and Black Pepper), Olive Oil, Dehydrated Potato Flakes, Garlic, Black Pepper, Spices, Sea Salt. 

Contains: Oat, Soy.