The Asian-inspired Pad Thai is prepared with tasty pieces of vegetables, rice noodles and a creamy peanut sauce. This best seller balances flavours that are bittersweet, spicy with a hint salt that creates its bold personality.
Looking for a restaurant quality Pad Thaï on the go? Happy Yak has formulated a delicious express Pad Thaï that is vegan, lactose-free that is less than 1% gluten. This large portion will impress you with its 48 g protein and 920 calories.
- Ingredients: rice noodles, grounded toasted peanuts, texturized soy proteins, coconut milk powder (dried coconut milk, tapioca maltodextrin, sodium caseinate), soy sauce powder (soy, wheat, maltodextrin, salt), brown sugar, white sugar, freeze-dried vegetables (green bean, corn, red bell pepper, pea, broccoli, carrot, water chestnut, mushroom), tomato powder, freeze-dried shallots, garlic powder, citric acid
- May contain: nut, peanuts, sesame, egg, fish, sea food, mustard
DID YOU KNOW?
Freeze-drying is a very unique process that allows water, in frozen foods, to change from a solid state to a gaseous state through a process called sublimation. Essential properties, such as colour, taste, and texture, and all of the important nutrients are preserved through this transformation. The process is performed by a machine called a freeze-dryer that mimics the atmospheric pressure of the highest peaks in the world!